Sustainability push: Tea Board urges strict food safety compliance; new code promotes eco-friendly pest control and worker welfare

The Tea Board urges the industry to embrace stringent food safety standards for long-term success. Their new Plant Protection Code emphasizes sustainable practices like integrated pest management to reduce chemical reliance, safeguarding ecosystems, workers, and consumers. Adherence to these guidelines is vital for maintaining India’s tea competitiveness and meeting global demands for safe, responsible products.

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